Launch of Against the Grain, by Kate Tietje

TODAY,  Against the Grain: Delicious Recipes for the Whole Food and Grain-Free Diet (written by Kate Tietje) is officially launching! Kate says, “I am very excited to bring this book to market, because I think it fills a real need. The book is centered around whole foods: no processed “replacement” ingredients; yet all the ingredients are easy to find in a regular grocery store! It also uses lots of delicious spices and sauces to make “boring” food exciting and fun {Read More}

Weekly Wrap-Up 4/1/11

{If you are visiting from the UBP11 – you can find my party post HERE!} I’ve been slacking on my weekly wrap-up posts lately.  I’ve been slacking on blogging lately!  Trying to fix that! So this week in our lives, I guess the main highlight was pneumonia.  Yeah, kind of a bum highlight.  But it is what it is, and it’s what I’ve been recovering from all week.  Which doesn’t make room for much else in life, but recovering! This {Read More}

Why We’re Drinking Raw Milk

I am sure you have been hearing about Raw Milk lately.   It has been rapidly increasing in popularity, and I guess probably some controversy too.  We have recently made the switch in our family, and we are thoroughly enjoying it – it is so yummy! We are not buying it simply for the taste however – I wouldn’t be driving the 2 hour round trip to the farm to buy it if that were the only reason!  The research that has {Read More}