Menu Plan Monday – 3/19/12

  Our menu for the week. (All meals are wheat and corn free)   MONDAY:  BFD: Pancakes (some blueberry, some banana, some GF), eggs, fruit TUESDAY:  (Extracurricular night) Grilled Hotdogs, chipotle seasoned sweet potato fries WEDNESDAY:  Chicken Tortilla Soup, Salad THURSDAY:  Shrimp Tacos/Bowls FRIDAY:  Stroganoff, roasted asparagus, glazed carrots   Linking up with the Organizing Junkie!

Menu Plan Monday ~ 1/23/12

  As always, I carry over anything unused from last week’s menu.  Also, our menu includes meals that are Wheat & Corn Free (for our daughter’s sensitivities)!   MONDAY:  Roasted Whole Chicken, Mashed Potatoes, Green Beans TUESDAY:  Real Beef/Gluten Free Hot Dogs, Kettle Chips, Fruit Salad WEDNESDAY:   Tuscana Potato Soup, Garden Salad THURSDAY:  Gluten Free Spaghetti with turkey meat sauce, steamed broccoli FRIDAY:  Chicken Teryaki Stir-Fry SATURDAY:  Leftovers SUNDAY: Chili, salad   Special Breakfast this week:  Baked French Toast Special Dessert {Read More}

Menu Plan Monday – 1/9/12

  Time for another week of Menu Planning!  As always, I carry over anything unused from last week’s menu.  Also, our menu includes meals that are Wheat & Corn Free (for our daughter’s sensitivities)! MONDAY:  Burgers, fresh winter fruit salad, beans  (bun-free for Zoe, and Cheese-free for Jared) TUESDAY:  Pot Roast in the Crock Pot with carrots & potatoes, garden  salad WEDNESDAY: Grilled Lime-Cilantro Chicken Breast, Black beans, broccoli THURSDAY:  BBQ Beef Sandwiches made with leftover pot roast from Tuesday, tossed {Read More}